If you walk into McDonalds, you will be amazed by the different burgers they have available. In each, you have the bun and the burger but what makes each one unique are the toppings. You too can perform the same thing at home and here are a few quick and easy burger recipes.
The first is called the sweet pepper burger and for that, you need at least one pound of extra lean ground beef, some sweet red pepper relish, mustard, salt, ground black pepper and grated red onion. Once you have all the ingredients, cook the burger for about five to six minutes on each side or the desired doneness. Heat the bread and cook the relish and red onion also then when all the details are ready, put everything together and present.
You have probably eaten Mc Chicken and you can produce the same one at home. To do that, you will some vegetables very much like you used in the sweet pepper burger and then some chicken. When you have everything, cook the chicken separately until desired and carry out the same for other ingredients. Once everything is finished, put the burger together and serve.
Want to combine some western and Asian cuisine correct into a burger? Well utilized by learning ways to make a peanut satay burger. Elements for this include ground beef, crunchy peanut butter, cumin, tomato paste, chopped onions, bread crumbs and the burger buns. Combine the beef with another ingredients including the peanut butter proper burger patty then grill for a few minutes. Put these on the burger bun and together with salad and plum hot sauce recipe.
If you need to make a European burger, try the German burger. To this, you only have to add two tablespoons of beer, caraway seeds, Swiss cheese, and sauerkraut as topping with others of the ingredients you normally see in a burger. Then you definately combine everything together then serve later on with sauerkraut and melted cheese.
Do you to help try eating a sweet burger? Well here is one recipe and need to called the honey and ginger fast food sandwich. To create this dish, you will need 2 teaspoons of ginger powder, a beaten egg and soy sauce too as the other ingredients normally inside a burger.
Before you make this into a patty, mix all elements together and let the mixture to rest for about one to three hours in fridge. After setting, go out and shape this into a burger patty. Whether it is too sticky, coat it with some seasoned flour before cooking. Broil for an estimated 4 minutes on each side before putting this in burger bun and your choice of thrive on.
Burgers are served in different countries and cooked many ways. What makes each one unique is one or two ingredients that completely changes its taste. If never like to use beef, you will have the option of replacing this either with fish or bread. Don’t forget to add fries or chips and so steer clear of get used to serving the same kind each time, try out the different quick and easy recipes available. After all, you don’t order the same burger each time you eat out in a hamburger joint.
Benny’s American Burger
73A Hindley St, Adelaide SA 5000, Australia